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Key Features
- True Seasoned Finished cast iron
- Decorative molded cast iron handles
- Bake perfect shaped loaves of gourmet breads in a pan that will last a lifetime
Evenly bake breads like never before with the Camp Chef Cast Iron Bread Pan, featuring the Camp Chef True Seasoned Finish for out of the box use.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
Product Information
- UPC
- 033246209067
- Model Number
- CIBP9
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Customer Reviews (12)
Back to Top92% of reviews recommend this product
 | Best loaf pan yet!Used my cast iron loaf pan for the first time tonight! Made banana bread, mixed with cranberries, & sprinkled it with lots of brown sugar on top! It was great! | Was This Helpful? |
| Great bread panMy son got me this for Christmas and the best thing is it cooks the bread all the way through. I did Almond bread out of the box, & sourdough rye next. I like the way the bread looks when you slice it. There is none of the heaviness on the bottom because it heats well. | Was This Helpful? |
| Cast Iron Bread PanThe bread pan makes perfect crust and no problem with sticking. Love it! | Was This Helpful? |
| The best bread pans, EVER!!!I bought 2 of these 4 years ago and have been using them since. I just started baking more bread and found I needed 2 more bread pans, so I found these and got two more!! I love them. I use water if needed to, and then place them on a burner to complete dry and then brush lightly with oil. Sometimes, I just wipe them out and find there is no need to use water. Either way, these pans have never failed me in releasing my bread with ease. | Was This Helpful? |
| Great loaf panCooks even and very easy to clean. Also a great price. | Was This Helpful? |
| Bread doesn't stickMy bread pans arrived quickly. They were a very affordable price and I love how my sourdough bread comes out of the pan so easily. I oil the pan with coconut oil which seasons the pan, flavors the bread with a nice crust and helps the bread come out. I used to use stainless steel pans and even though I liked the pans my bread still had to be encouraged out of the pan. Then I had to wash the pans. Cast iron is so nice because it doesn't stick I just have to wipe out the pan and I am all done. | Was This Helpful? |
| Works great, love the handlesWe've been looking for a cast iron pan that wasnt round or huge. The loaf pans were ideal, especially with the built in handle design on the ends. We wanted two for our pellet grille so we could smoke baked beans in one while beer bathing brats & veggies in the other (will do 4-5 at a time). They have worked out wonderfully and are very versatile. Im sure they make great bread too LOL We may buy more & definetly reccommend them as the quality is great, no complaints! | Was This Helpful? |
| Best bread panThis is my go to bread pan. Threw all my other loaf pans. I also use it to make banana bread. I love it. I only had 1 and now I have 2! | Was This Helpful? |
| yeast dough loves cast iron!These pans bake really excellent yeast loaves; lovely crust texture and great rise. Perfect size for 2# lb. 31/2 to 4 cup loaf of whole wheat, white, or other bread. I love them. They season easily and well. | Was This Helpful? |
| Great Bread!I bake whole wheat bread every week for 10 of us. I grind my own flour and wanted the best pans to bake in. I heard that cast iron was good. I bought 4 of these and couldn't be happier. The bread bakes evenly, nicely browns and falls out of the pan. I use coconut oil to oil before baking. I also have baked bread with sprouted wheat flour and it comes out great. I really think the bread taste better in these pans than my old ones. So far, no cons from me. I make two batches of 4 loaves each, in one day. I would like to be able to buy 4 more pans when I am able to. I have some other cast iron from another well known name, they don't make bread pans anymore and I see no difference between the two. | Was This Helpful? |
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| ID | #3049668 | #3151812 | #3049671 | #3102545 |
| Model | CIBP9 | UU-P1AC00 | CIPZ14 | 76376 | Item Type | Baking Pan | — | Baking Pan | — | Material | Cast Iron | Cast Iron | Cast Iron | Cast Iron | Seasoned | Seasoned | — | Seasoned | — | Primary Color | Black | Black | Black | Black | Non Stick | No | — | No | — |
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