Saber Premium 500 32-Inch 3-Burner Infrared Propane Gas Grill With Dual Ring Side Burner - R50SC0017
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Key Features
- Patented Saber infrared cooking system lets you cook with 30% less fuel consumption than traditional gas grills
- Unique cooking grate and flame tamer design provides even surface temperatures and prevents flare-ups
- Grate-level temperature gauges allow grilling with the lid up
- 18,000 BTU double ring side burner with dual-control for simmering, sauteing and boiling while grilling
- Constructed with commercial grade 304 stainless steel for lasting durability
Grill with confidence at any level and enjoy professional grade results with SABER gas grills. The patented SABER infrared cooking system allows you to cook up juicier and more flavorful meals than traditional systems that use dry convection air. The unique SABER cooking grates and infrared emitters prevent flare-ups and direct airflow away from the cooking surface, providing evenly distributed, indirect heat for maximum moisture retention while grilling. The cooking grates also catch any drippings and debris, protecting the burners and creating that familiar BBQ sizzle as foods are infused with more juicy flavor. Designed with fuel efficiency in mind, the SABER infrared cooking system delivers quality results faster than most gas grills while consuming 30-percent less fuel. The burners, emitters and grates are made of 304 commercial grade stainless steel, ensuring long-lasting performance in your outdoor kitchen. The SABER Premium 500 32-inch propane gas grill features an all-304-grade stainless steel lid and two internal halogen lights for night-time grilling. Three 8,000 BTU gas burners, provide evenly-distributed heat across a 500 square-inch cooking surface. An adjustable, stainless steel warming rack folds down to keep foods warm and can be folded away for additional space when using a rotisserie kit with the integrated rod holders (rotisserie kit sold separately). Precisely manage grilling temperatures across three cooking zones using individual burner control knobs, ensuring reliable start-up with integrated push-button electronic ignition. Three grate-level temperature gauges allow you to easily monitor grilling temperatures, even while the lid is lifted. Two 304-grade stainless steel side shelves provide convenient workspace with die-cast BBQ tool holders and a towel bar, as well as an integrated side-burner in the left shelf. The 18,000 BTU double ring side burner features dual control knobs so you can use a single burner ring for simmering, or crank up both burners to boil 15-quarts of water in as little as 18 minutes. Cleaning your SABER grill after meals is easy thanks to the porcelain-coated burner boxes, firebox liners and front-access grease tray, simply burn off and brush away any remaining debris with the included grate scraper. The SABER EZ assembly cart features fully-enclosed, 304-grade stainless steel storage space with stainless steel access doors and has heavy-duty, nylon locking casters for easy placement.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
Product Information
- UPC
- 099143950006
- Model Number
- R50SC0017
Specifications
Class | Practical |
Fuel Type | Propane |
Collection | Premium |
Configuration | Freestanding |
Exterior Material | Stainless Steel |
Exterior Stainless Grade | 304 Stainless Steel |
Primary Color | Stainless Steel |
Number Of Main Burners | 3 Burners |
Grilling Surface BTUs | 24000 |
Infrared Main Burner | All Infrared |
Main Burner Material | Stainless Infrared |
Cooking Grate Material | Stainless Steel |
Cooking Grid Dimensions | 26 1/4 X 19" |
Main Grilling Area | 500 Sq. Inches |
Secondary Grilling Area | 175 Sq. Inches |
Total Grilling Area | 675 Sq. Inches |
Burger Count | 20 |
WiFi/Bluetooth Enabled | None |
Rotisserie Burner BTUs | No Rear Burner |
Rotisserie Kit | Available |
Heat Zone Separators | Yes |
Ignition Type | Continuous Spark |
Flash Tubes | No |
Grill Lights | Internal |
Spring Assisted Hood | No |
Thermometer | Analog |
Includes Smoker Box | No |
Side Shelves | Yes |
Hose Included | Yes |
Side Burner | Side Burner |
Total Side Burner BTUs | 18000 |
Made In USA | No |
Cart Assembly | Some Assembly Required |
Commercial-Grade Multi-User | No |
Size | Small (0 - 26") |
Marine Grade | No |
Dimensions
Width | 56.5" |
Depth | 25" |
Height | 48.4" |
Weight | 218 lbs |
Manufacturer’s Downloads
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Warranty
Back to TopSABER warrants the fabricated stainless steel components (lids, lid inserts, exterior fire box and cart panels), to be free from defects in material and workmanship under normal residential use for the lifetime of the product. From the original date of purchase, SABER warrants burner tubes and carryover tubes for a period of 10 years and cooking grates, emitters, warming racks, grates and the burner box for a period of 5 years. Painted parts and all other components are warrantied for a period of 2 years from the original date of purchase. Saber will replace the part which fails or is found to be defective during the warranty period, at no cost to the original purchaser. Owner shall be responsible for proper installation, providing normal care and maintenance, and providing proof of purchase upon request. Labor not included.
Refer to manufacturers manual for full warranty details.
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Back to TopCustomer Reviews (81)
Back to Top96% of reviews recommend this product
Kath Georgetown, TX And Key West, FL | ★★★★★ ★★★★★ 5.0 Bought again for second homeLove this grill so much that we bought a second one for our other home. Stainless construction in a marine environment is critical to a long life for the grill. The infrared cooking system means immediate even heating with NO FLAREUPS. Cannot ask for more. | Was This Helpful? |
Anonymous Undisclosed Verified Purchaser | ★★★★★ ★★★★★ 5.0 would recommend Sabereven heating temp is accurate like the stainless steel parts the dual ring side burner is great also Saber was recommended to me and I would recommend Saber to someone else as well | Was This Helpful? |
Northwest BBQ Guy Roy,WA | ★★★★★ ★★★★★ 5.0 Excellent Grill !!!!!!!!!I have used my Saber GRILL for over 5 years now with no problems. Sure the temp gauges are useless but I don't use them, and the casters were not the best, but in every other way this grill is fantastic! I have never had a flare up despite all I pile on the grill (unlike my prior grill that torched a prime rib roast and other things, had to keep a spray bottle ready to put out flames). It did not take long to become familiar with how to cook on it and it is so versatile I am still learning things I can do with it. I love it. I have this and a ceramic Kamado style BBQ and between the two everything is covered. It is so nice to have a quality well built grill that works so well, I do not regret this purchase. | Was This Helpful? |
Muteman Wilmington DE | ★★★★★ ★★★★★ 5.0 Greatest Ever Customer serviceAll I would like to say is that after having my Saber Grill for 5 years a few significant parts started to fail. Saber's Customer Service worked with ne to get every part replaced at no charge and guided me through the repair process. They were great. And stood firmly by their product guarantees. | Was This Helpful? |
Tommy San Diego | ★★★★★ ★★★★★ 5.0 Food FlavorI received this grill as a birthday present. We use the grill 4 to 5 times a week and the food taste is notably better then our Jenn Air Grill. The infrared cooking technology is remarkable. | Was This Helpful? |
Beavernut Portland, OR, United States | ★★★★★ ★★★★★ 5.0 Outstanding grillGoing on two years with this grill, yes the igniter went out year one they sent me a replacement right away, still working fine. I grill almost every day in the summer, and have owned several high end grills, this is the best one. | Was This Helpful? |
Dbowers17 Hurleyville, NY, United States | ★★★★★ ★★★★★ 5.0 LOVE IT!I bought this grill as I was tired of flare ups. This is THE best grill I have ever owned. It was the best choice ever! No flare ups and our food is done so much faster and juicier than ever. | Was This Helpful? |
RobAustin Austin, TX | ★★★★★ ★★★★★ 5.0 Almost perfect!There's a huge difference between a big biz store grill and a grill found at a store that specializes in grills. I hadn't heard of Saber when I went shopping for a new grill. I didn't want to spend a ridiculous amount of money and the sales guy at our local grill store highly recommended this grill as the "bang for the buck" winner. He was right. It works extremely well and everything we've cooked on it has turned out great. Only two, very minor, issues. The first is that I'd like the grill to get hotter. The second is that the thermometers add no value whatsoever. They are always reading 700 degrees. I'd like to know the actual temperature of the grill - and this is not it. Overall, an excellent grill and the faults are very minor. I could have paid far more for a slightly better grill - but this one is everything I need. | Was This Helpful? |
JoJo Davenport, IA, United States | ★★★★★ ★★★★★ 5.0 Outstanding grillPurchased this grill last fall and have fallen in love with it. There is a slight learning curve but it only took me roughly 2 to 3 cooks to learn the basics. I do most of my cooking on direct to indirect. I normally find medium heat to work best for me. Obtain a decent crust using 2 mins per side on direct then finish on indirect for steak, hamburger etc. With brats, hotdogs, vegs etc I use direct 1 min per side then finish on indirect. Fish I do indirect. | Was This Helpful? |
JoJo Davenport, IA, United States | ★★★★★ ★★★★★ 5.0 Outstanding grillPurchased this grill last fall and have fallen in love with it. There is a slight learning curve but it only took me roughly 2 to 3 cooks to learn the basics. I do most of my cooking on direct to indirect. I normally find medium heat to work best for me. Obtain a decent crust using 2 mins per side on direct then finish on indirect for steak, hamburger etc. With brats, hotdogs, vegs etc I use direct 1 min per side then finish on indirect. Fish I do indirect. | Was This Helpful? |
Expert Review
Back to TopThe Skinny:
- Great value infrared grill
- Evenly heated cooking surface
- Virtually no flare-ups
- Heat zone separators for multiple cooking zones
- Easy to keep clean
- Excellent customer service after the sale
Things We Love:
Saber offers great value infrared gas grills, along with excellent customer service after the sale. However, it's Saber's patented infrared cooking system that is the heart of the grill and what I love the most about them. The 304-grade stainless steel cooking grids feature air-channels on the bottom side, which trap hot air and create an excellent surface for nice sear marks, and offer quick heat recovery when flipping your food over. The cooking grids sit on top of 304-grade stainless steel emitter plates, which cover the entire surface of the grill, allowing heat to radiate evenly across the grilling surface. This also means that any food drippings that fall between the cooking grids, will be caught and vaporized back into your food in the form of delicious smoke. The emitter plates feature tiny air holes that line up directly under the cooking grids, which focuses the heat exactly where you want it, at the cooking surface. Because this design also restricts air flow, you'll find that grease drippings, which normally cause flare-ups, are transformed into rich smoke and makes this cooking system virtually free from any flare-ups.
Saber's infrared cooking system also reaches searing high temperatures, which is great for steakhouse quality sear marks on your food. While cooking on this grill, I was able to reach a maximum temperature of 850 degrees.
Under the emitter plates, you'll find 304-grade stainless steel tube burners, each producing 8,000 BTUs of cooking power. The burners are ignited by a battery powered spark ignition. Sitting between each burner are heat zone separators, which allow you to cook with different temperature zones at once. This is great for searing steaks in one zone, while slow roasting veggies in another zone.
Another innovative feature of Saber that I love is the warming rack. While many gas grills include a warming rack, Saber's warming rack allows you to adjust it to sit inches above the cooking surface as a roasting rack, giving you extra cooking versatility. However, if you're cooking ribs or another dish that stretches across the heat zones, be sure to remove the heat zone separators so your food cooks evenly.
Saber grills also include a grate scraper tool and full width slide-out drip pan, making clean up of any grease that may fall into the firebox a breeze. It is worth noting that after multiple cooks on this grill, I could not find a single drop of grease that fell below the cooking system and into the drip pan. This is definitely a bonus if you're looking for a low maintenance grill.
We carry 3 collections of Saber grills; the Elite Series, the Premium series and the Deluxe series. The Premium series is available in 3 and 4 burners, as well as built-in and freestanding configurations. The Deluxe series freestanding models include a side burner on the left shelf. This dual-tube side burner gives you cooking flexibility, and both burner tubes combine to produce 18,000 BTUs, which is one of the most powerful in the gas grill industry.
The Deluxe series offers the same cooking system as the Stainless Steel series, but features a stainless steel or porcelain coated hood with cast aluminum sides and powder coated cart, which gives the grill a different look and makes it more affordable. The Deluxe 500 and Deluxe Black 670 models include a 10,000 BTU standard side burner, while the other models do not.
You may also be interested in some of the popular accessories that Saber offers for these grills, which includes a griddle, easy-read meat thermometer, and dual-use grill brush.
Things To Consider:
Saber's firebox, heat zone separators, and drip pan are not stainless steel, but are made of porcelain coated steel, which can chip and rust over time and are only warranted for 5 years.
Also, like most infrared grills, don't expect to cook at low or warming temperatures. The lowest temperature we were able to achieve was 450 degrees.
Saber grills offer individual cooking zone thermometers that sit at grate level above each burner. However, like many gas grill thermometers, we found them to be inaccurate.
You'll Like This Grill If:
You want a great cooking infrared grill for the money, from a brand with excellent customer service after the sale.
Overall Rating
Value | 4.0 | |
Design & Style | 4.0 | |
Construction | 3.5 | |
Innovation | 4.0 | |
Even Heat | 5.0 | |
High Heat | 4.0 | |
Minimum Flare-Ups | 5.0 | |
Temperature Range | 3.5 | |
Customer Service | 4.5 | |
Warranty | 3.0 |
Questions & Answers (1)
Back to TopQuestion: What country is this product made? Was This Helpful? Answer: Hi, Mike. Saber grills are manufactured in China. Asked by MikeAnswered by Seth |
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Model | R50SC0017 | SIZ26-LP + CART-SIZ26 | SOL-AGBQ-27GVI-PED-LP | AAEP-26C-LP | Class | Practical | Premium | Premium | Premium | Fuel Type | Propane | Propane | Propane | Propane | Collection | Premium | Sizzler | Basic | American Eagle | Configuration | Freestanding | Freestanding | Freestanding | Freestanding | Exterior Material | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Exterior Stainless Grade | 304 Stainless Steel | 443 Stainless Steel | 304 Stainless Steel | 304 Stainless Steel | Primary Color | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Number Of Main Burners | 3 Burners | 3 Burners | 2 Burners | 2 Burners | Grilling Surface BTUs | 24000 | 36000 | 24000 | 40000 | Infrared Main Burner | All Infrared | Available | One Infrared | Available | Main Burner Material | Stainless Infrared | 304 Stainless Steel | 304 Stainless Steel + Ceramic Infrared | 304 Stainless Steel | Cooking Grate Material | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Cooking Grid Dimensions | 26 1/4 X 19" | 22 13/16 X 18 1/3" | 23 X 12 3/4" | 23 1/4 X 18 1/8" | Main Grilling Area | 500 Sq. Inches | 434 Sq. Inches | 293 Sq. Inches | 430 Sq. Inches | Secondary Grilling Area | 175 Sq. Inches | 126 Sq. Inches | 180 Sq. Inches | — | Total Grilling Area | 675 Sq. Inches | 560 Sq. Inches | 473 Sq. Inches | — | Burger Count | 20 | 16 | 14 | 18 | WiFi/Bluetooth Enabled | None | None | None | None | Rotisserie Burner BTUs | No Rear Burner | No Rear Burner | No Rear Burner | No Rear Burner | Rotisserie Kit | Available | Available | Available | No | Heat Zone Separators | Yes | No | No | No | Ignition Type | Continuous Spark | Flame Thrower | Continuous Spark | Continuous Spark | Flash Tubes | No | Yes | No | No | Grill Lights | Internal | None | None | None | Spring Assisted Hood | No | No | No | Yes | Thermometer | Analog | Analog | None | Analog | Includes Smoker Box | No | No | No | No | Side Shelves | Yes | Yes | Yes | Yes | Hose Included | Yes | Yes | Yes | Yes | Side Burner | Side Burner | None | None | None | Total Side Burner BTUs | 18000 | — | — | — | Made In USA | No | No | No | Yes | Cart Assembly | Some Assembly Required | Some Assembly Required | Some Assembly Required | Pre-Assembled | Commercial-Grade Multi-User | No | No | Yes | No | Size | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Marine Grade | No | No | No | No |
Proposition 65
Back to Top1. Combustion byproducts produced when using this product contain chemicals known to the State of California to cause cancer, and birth defects, or other reproductive harm.2. This product contains chemicals, including lead and lead compounds, known to the State of California to cause cancer, birth defects or other reproductive harm.Wash your hands after handling this product.
For more information, go to www.p65warnings.ca.gov.
Shipping & Returns
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When will my item arrive?
Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we’ve all come to expect for small parcels, so it’s important that you’re prepared and understand what’s required of you well before delivery day.
- Most freight products ship on a pallet
- Some carriers will call to schedule a delivery window, while others will deliver the shipment to a reasonably accessible location closest to your residence (their goal is to deliver as near a garage door as they can).
- We’ll specify which process you can expect in your shipping confirmation email.
For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can’t be held responsible for damages that occur during delivery. As complicated as this process may seem, we’ve only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
For carriers that deliver without an appointment:
Carriers that deliver without an appointment don’t require you to be home or set up a delivery window, and you aren’t required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you’re home at the time of the drop-off, you can request the driver place your delivery in the garage; if you’re out of the house, the driver will leave it near the garage or doorstep.
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